A Tasmanian devil opens its mouth wide to let out a growl
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Tasmanian Devil

Sarcophilus harrisii
  • CLASS: Mammalia (Mammals)
  • ORDER: Dasyuromorphia
  • FAMILY: Dasyuridae
  • GENUS: Sarcophilus
  • SPECIES: harrisii


The Tasmanian devil is NOT just a Looney Tunes cartoon character! It is a most unusual mammal, found only on the island state of Tasmania, a part of Australia. It is also a marsupial, related to koalas and kangaroos. Why the “fiery” name and reputation for an animal the size of a small dog? Devils are black in color and are said to have fierce tempers! Their oversize head, neck, and jaws are well suited to crushing bones. They make eerie growls while searching for food at night. And when a group of devils feeds together at a carcass, harsh screeching and spine-chilling screams can be heard. Tasmanian devils have behaviors that may seem odd or scary to us, but they have a different meaning in devil society: 

A mouth that opens quite wide—While the famous gape, or yawn, of the Tasmanian devil looks threatening, it is more likely to express fear and uncertainty than aggression.

A foul odor—This is produced under stress, not when the devil is calm and relaxed.

Fierce snarls and high-pitched screams—These are used to establish dominance at feeding time around a carcass.

A strong sneeze—No, they aren’t catching a cold! Instead, the sneeze may come before a fight between devils. These are mostly spectacular bluff behaviors, all part of a ritual to lessen any real fighting that may lead to serious injuries. After a nose-to-nose confrontation—during which their ears flush red!—one or both animals usually back down.


The Tasmanian's devil's range is the island state of Tasmania, which is part of Australia. Their habitat includes eucalyptus forests, woodlands, coastal scrubland, and agricultural areas.

During the day, Tasmanian devils find shelter under stones, in caves, bushes, old wombat burrows, or hollow logs. With their stocky body and large head, devils look slow and awkward in their movements as they amble along, but they are the top carnivores in Tasmania. Tasmanian devils maintain home ranges in the wild, which vary with the availability of food.

Curious and energetic, Tasmanian devils travel long distances each night in their pursuit of food, sometimes covering as much as 10 miles (16 kilometers). They use their keen senses of smell and hearing to find prey or carrion. As carnivorous marsupials, Tasmanian devils are basically carrion eaters, scavenging anything that comes their way. But they also hunt live prey such as small mammals and birds. Because of their tearing, shearing teeth and powerful jaws, devils can eat most of a carcass, including the bones. 

And while they are solitary by nature, they often come together to feed on carcasses—which is where most of the growling and screeching takes place! As gorge feeders, they consume large amounts of food at a time. As scavengers, devils also help their habitat by eating most anything lying around, no matter how old or rotten. 

At the San Diego Zoo, the Tasmanian devils are fed thawed rabbits, mice, rats, and fish, as well as cow bones to chew.


The mother devil gives birth to her tiny, undeveloped babies, called imps, which are pink and hairless, and remain in her pouch for close to four months. Amazingly enough, about 50 are born in one litter! The imps must race a distance of about 3 inches (7.6 centimeters) from the birth canal to the mother’s rear-facing pouch, using their well-developed claws, where they compete to attach themselves to one of only four available teats. Only those four will then have a chance to grow and survive. The imps cannot relax their hold on a teat until they are about 100 days old and are often dragged along underneath their mother as she travels while still attached to her nipples.

When they emerge from the pouch, the imps often ride on their mother’s back, like young koalas, or stay in the den while she hunts. After about six months old, the young are weaned, becoming independent at around nine months.

Young devils are more agile than adults and can climb trees. If they can survive their first year, a devil’s life span in the wild is about seven to eight years.


The San Diego Zoo received its first Tasmanian devils in 1955. The female had four babies in her pouch at the time of her arrival. Three more devils arrived in 1962, and in 1971 we celebrated the births of the first devils born at our zoo.

Today, Tasmanian devils can be seen at the the Zoo’s Conrad Prebys Australian Outback. The newest arrivals came from the Taronga Western Plains Zoo in Australia in November 2017, brought here to increase awareness of the species and to inspire support for Tasmanian devil conservation. The devils’ exhibit area has an enclosure for each animal with extra plant matter for the devils to hide in, extra mulch to dig around in, and a tucked-away den to rest in.

The San Diego Zoo is one of only a few zoos in the United States with Tasmanian devils, making these newest additions extremely significant.


Once found throughout Australia, Tasmanian devils slowly lost ground to the introduced dingo. But they did well on Australia’s island state of Tasmania, where there were no dingoes. When European settlers came to Tasmania in the late 18th century, they considered Tasmanian devils and Tasmanian tigers to be nuisances and pests, because the native animals hunted the settlers’ sheep and chickens. By the 1830s, bounties were placed on the devils and tigers until they neared extinction by the turn of the century. In fact, the Tasmanian tiger became extinct in 1936. Devils gained legal protection in 1941, giving the population a chance to gradually increase.

Sometimes residents of Tasmania still think of devils as pests, but this is because their numbers increase each summer when the young leave their mother to live on their own. However, only about 40 percent of these survive the first few months because of competition for food, so the dramatic increase in number happens only once a year. Most farmers now appreciate devils for their ability to keep down rodent populations, which eat crops. 

Threats to Tasmanian devils include attacks by domestic dogs and foxes, being hit by cars, loss of habitat, and disease. The largest predator in the devil's ecosystem is the Tasmanian wedge-tailed eagle, which competes for food with scavenging devils.

However, devils face a new challenge: disease. Devil facial tumor disease, a rare, contagious cancer found only in devils, has been killing adult devils in recent years. Detected in 1996, the disease is transmitted from one animal to another through biting, a common behavior among devils when mating and feeding. It kills all infected devils within 6 to 12 months, and there is no known cure or vaccine. 

San Diego Zoo Global is a proud partner of the Save the Tasmanian Devil Program based in Tasmania. The program collaborates with research institutes and zoos around the world to save the endangered Tasmanian devil. A disease-free population was recently established on Tasmania’s Maria Island, and we are sponsoring an Australian postdoctoral research fellow to monitor them in their new home. For more information on the Save the Tasmanian Devil Program, visit tassiedevil.com.au.

Despite its early bad reputation, it’s clear that the Tasmanian devil has made its mark on the island. It was even chosen as the symbol of the Tasmanian National Parks and Wildlife Service. 

You can help us bring Tasmanian devils back from the brink by supporting the San Diego Zoo Global Wildlife Conservancy. Together we can save and protect wildlife around the globe.

Save Wildlife. Help us keep this and other species from disappearing forever.


5 to 8 years


Gestation: 21 days; young remain in mother's pouch for about 4 months

Number of young at birth: Up to 50, but only a maximum of 4 survive in the pouch

Size at birth: About the size of a grain of rice

Age of maturity: 2 years


Length: 23 to 26 inches (57 to 65 centimeters)

Tail length: 9 to 10 inches (24 to 26 centimeters)

Weight: 11 to 30 pounds (5 to 14 kilograms)


Tasmanian devils have been described as the vacuum cleaners of the forest, as they mainly eat animals that have already died.

The Tasmanian devil is also called the Australian hyena for its nosy scavenging habits and its powerful bone-crushing teeth.

Would you recognize a quoll, numbat, little red antechinus, fat-tailed dunnart, mulgara, dibbler, kowari, or a wambenger if you saw one? These are all animals that are related to the Tasmanian devil.


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